If you want a travel experience filled with fun, culture and real traditions, Peru’s Carnivals are a great choice. You’ll find playful water fights, colorful parades, lively music and traditional…
Guinea pig, called cuy by locals, is a memorable dish you should try when visiting South America. Besides its unique taste, cuy is packed with nutrients, so it is both tasty and good for you. This…
Lomo saltado is a classic Peruvian dish, known for its fresh vegetables that bring color and brightness to every bite. It’s more than just food, it brings together history, culture and tradition in a…
Did you know that beneath the archaeological site of Sacsayhuamán lie secret tunnels connecting ancient Inca temples? This impressive Inca fortress not only amazes visitors with its massive stone…
Small, green and poorly understood; this is the coca leaf, a deeply ancient but highly controversial plant all over the world. In the Andes, it is naturally consumed to solve many maladies and to…
Peruvian Desserts That Make Travelers Fall in LoveDon’t leave Peru without tasting Peruvian desserts if you are there, they will open your heart. As a traveler, I’ve come to discover that in this…
Qoricancha: History, Architecture & Secrets of Cusco’s Temple of GoldDid you know that the ancient Temple of Gold, Qoricancha, was one of the most important sites of the Inca Empire in the city…